Corte Madera was incorporated on June 10, 1916, and is situated in Marin County in the San Francisco Bay Area, about 8 miles north of the Golden Gate Bridge. The town was named after the Spanish imperious command "cut wood," as the area was well known for producing redwood tree lumber, which was utilized in the construction of the city of San Francisco.
With their food philosophy, "Baked Fresh Everyday," Boudin make their food like how them make their sourdough, fresh every day with simple, honest ingredients.
The Cheesecake Factory is dedicated to bringing you the best possible food and service. Every soup, sauce, dressing, and marinade is fresh and from scratch. Not only they sourced the highest quality ingredients, but also those that are sustainably grown, harvested, and raised that meet their specifications, whenever available, hoping you will taste the difference.
At Il Fornaio, their mission is to provide guests with the most authentic Italian experience outside of Italy. Using the freshest ingredients & traditional cooking techniques, each Il Fornaio offers a wide variety of premium-quality Italian food paired with an award-winning wine list & crafted cocktails in beautiful settings located in California & Las Vegas.
Marin Joe's has been cooking up award winning food for years! Voted by respected publications for Best Steak, Best Cheeseburger, Best Cæsar Salad, Best Late Night Dining, Best Place to Get Stuffed, just to name a few. Marin Joe’s list of great wines of the world has been especially selected in order that you may choose and receive excellent values to accompany the “Lista delle Vivande” (Menu).
Born out of the spirit of adventure, Pacific Catch is a West Coast Fish House dedicated to delivering high-quality sustainable seafood. Their menu explores a diverse range of flavors and ingredients from around the Pacific Rim, all served with Aloha-inspired hospitality.
Pig in a Pickle pride itself on using only fresh, local ingredients and the finest brisket, pork, ribs, and chicken available. Everything is made from scratch including the buns, rubs, pickles, sausage, and sauces.